Recipe: Delicious White Rice and Mongolian Beef
White Rice and Mongolian Beef.
You can have White Rice and Mongolian Beef using 9 ingredients and 7 steps. Here is how you cook that.
Ingredients of White Rice and Mongolian Beef
- It's of Basmati Rice.
- It's of Beef.
- Prepare of Oyster sauce.
- You need of Soy sauce.
- You need of Onion.
- It's of Habanero pepper.
- You need of Salt.
- Prepare of Oil.
- It's of Corn flour.
White Rice and Mongolian Beef instructions
- Boil your rice, plain..
- In a pan, pour some oil and add your beef once hot..
- Once the beef is done, add onions and crushed habanero and fry..
- Once the onions are translucent, add oyster sauce and a generous amount of soy sauce..
- Sprinkle some salt and add water then bring to a boil..
- Mix the corn four with water at a loose consistency, then pour into the beef to thicken it..
- Tada...!!!serve!!!.
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