How to Make Yummy My Sausage Mushroom & New potatoes Casserole ๐Ÿ’™๐Ÿ’™

My Sausage Mushroom & New potatoes Casserole ๐Ÿ’™๐Ÿ’™.

My Sausage Mushroom & New potatoes Casserole ๐Ÿ’™๐Ÿ’™ You can have My Sausage Mushroom & New potatoes Casserole ๐Ÿ’™๐Ÿ’™ using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of My Sausage Mushroom & New potatoes Casserole ๐Ÿ’™๐Ÿ’™

  1. Prepare 12 of Browned Pork Sausages.
  2. It's 8 of small new potatoes cut in half leave the skin on.
  3. It's 1 of medium Onion diced.
  4. You need 150 g of mushrooms chopped small and thin.
  5. Prepare 2 of dried veg stock cubes.
  6. You need 1 of dried Beef stoc. k cube.
  7. It's 1/2 Tsp of Black pepper.
  8. It's of Q₩₩1 tsp Garlic granuals.
  9. It's 1 tsp of Dried Sage and ร ร ae.

My Sausage Mushroom & New potatoes Casserole ๐Ÿ’™๐Ÿ’™ step by step

  1. Add the potatoes to a Casserole oven dish..
  2. 1n a frying pan add oil to the pan heat up add diced onions and diced mushrooms fry until soft..
  3. Grill the outside of the sausages and then add to the casserole dish with the potatoes..
  4. Add the dry stock cubes and the Garlic and pepper also salt, tomato purรจe then 2 pints water stir into the onions and then add all to the casserole dish add to a preheated oven on 170°C for 1 hour..
  5. Serve in a bowl.

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